Professional Master of Science in Food Safety Degree Program

	Flexible Courses designed around the working professional.				Adaptable Focus your studies in areas relevant to your career.


	Anytime Earn your degree at a pace that fits your schedule.				Anywhere Our online program allows you to learn from around the world.

	EVENTS:
20th Annual Food Protection Conference 10/29/2008 - 10/30/2008 8:30am to 4:30pm Sponsored by Michigan Environmental Health Association, October 29 - 30, 2008 in Flint, MI

News & Announcements

SPRING 2009 ENROLLMENT
November 12, 2008

CONGRATULATIONS
TO THE 2008 SUMMER GRADUATES
Usha Kairo
Mark Calhoun

Professional master's degree programs in the sciences should be expanded say a new report from the NATIONAL RESEARCH COUNCIL. Read more

Weekly Lecture Series View latest videos

Featured Alumni

Alumni Chuck Seaman, Senior Consultant-Food Safety with JohnsonDiversey, Sturtevant, WI, said the Online Masters of Science in Food Safety provided him, “Greater in-depth knowledge of food safety and a higher level of confidence when consulting and working with customers on developing and assessing their food safety programs.” Also, the information he gained in the program has helped increase the overall quality of responsiveness to current clients.

Spotlight: 2008

U.S. Army’s McLaughlin Receives 2008 Online M.S. Food Safety Award - “It is an amazing honor to have been selected,” said Frank M. McLaughlin III, United States Army Chief Warrant Officer (CW3), who was recently honored as the 2008 Edward and Mary Mather Excellence in Graduate Food Safety Education Award recipient. Read more